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Issue Date
Title
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2021-07-06
PENGGUNAAN KITOSAN KULIT UDANGVANAME ( Litopenaeus wannamel ) SEBAGAI PENGAWET PADA STROBERI ( Fragaria x ananassa Duch.) DAN TOMAT CHERRY ( Salanum lycopersicum var. Cerasiforme )
SAFARA, NURUL
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kitosan baku
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kulit udang vaname
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stroberi
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tomat cherry
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vitamin C
Date issued
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2021
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