Please use this identifier to cite or link to this item:
http://repository.umnaw.ac.id/jspui/handle/123456789/3720Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Dermawan, Dendi | - |
| dc.contributor.author | Harahap, Nur'ain | - |
| dc.date.accessioned | 2024-05-13T03:56:52Z | - |
| dc.date.available | 2024-05-13T03:56:52Z | - |
| dc.date.issued | 2021 | - |
| dc.identifier.uri | http://repository.umnaw.ac.id/jspui/handle/123456789/3720 | - |
| dc.publisher | Jurnal Penelitian Ekonomi Manajemen | en_US |
| dc.title | Jurnal Nasional | en_US |
| dc.title.alternative | PENGARUH INOVASI RASA DAN PENGGUNAAN MEDIA SOSIAL TERHADAP KEUNGGULAN BERSAING UMKM KULINER DI KECAMATAN MEDAN DENAI KOTA MEDAN | en_US |
| Appears in Collections: | Dr. Nur'ain Harahap, S.Kom, MA | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PENGARUH INOVASI RASA DAN PENGGUNAAN MEDIA SOSIAL TERHADAP KEUNGGULAN.pdf | 844.5 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.