OPTIMASI FORMULA DAN EVALUASI SEDIAAN SABUN TRANSPARAN DARI PUTIK SAFFRON (Crocus sativusL)

Please use this identifier to cite or link to this item: http://repository.umnaw.ac.id/jspui/handle/123456789/2881

Full metadata record

DC Field	Value	Language
dc.contributor.author	Fadillah, Gita Dwi Puspa,Dalimunthe,Gabena Indrayani,(pembimbing)	-
dc.date.accessioned	2023-07-24T01:32:43Z	-
dc.date.available	2023-07-24T01:32:43Z	-
dc.date.issued	2022-07-07	-
dc.identifier.uri	http://repository.umnaw.ac.id/jspui/handle/123456789/2881	-
dc.publisher	FAR UMN Al-WASHLIYAH 13 FAR 2023	en_US
dc.subject	kosmetik	en_US
dc.subject	kulit	en_US
dc.subject	, sabun transparan	en_US
dc.subject	saffron	en_US
dc.title	OPTIMASI FORMULA DAN EVALUASI SEDIAAN SABUN TRANSPARAN DARI PUTIK SAFFRON (Crocus sativusL)	en_US
Appears in Collections:	Skripsi Mahasiswa

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ABSTRAK.docx	ABSTRAK	14.89 kB	Microsoft Word XML	View/Open
abstrak.pdf	abstrak	194.58 kB	Adobe PDF	View/Open
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BIODATA.docx	BIODATA	354.34 kB	Microsoft Word XML	View/Open
COVER.docx	COVER	31.45 kB	Microsoft Word XML	View/Open
DAFTAR ISI.docx	DAFTAR ISI	24.95 kB	Microsoft Word XML	View/Open
DAFTAR PUSAKA.docx	daftar putaka	29.57 kB	Microsoft Word XML	View/Open
IMG-20230711-WA0005.jpg	imgas	166.23 kB	JPEG	View/Open
KATA PENGANTAR.docx	KATA PENGANTAR	134.65 kB	Microsoft Word XML	View/Open
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LEMBAR PERSETUJUAN.docx	LEMBAR PERSETUJUAN	377.63 kB	Microsoft Word XML	View/Open