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Issue Date
Title
Author(s)
2021-12-16
ANALISIS PENENTUAN HARGA POKOK PRODUKSI DALAM MENENTUKAN HARGA JUAL ROTI PADA UKM ROTI CIRASA BAKERY
AHMAD, ARI
2022-12-29
ANALISIS PERBANDINGAN METODE TARGET COSTING DAN COST PLUS PRICING DALAM MENENTUKAN HARGA JUAL PADA PT. HARI SEJAHTERA TAPIOKA
Andriani, Suma Sri
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183214065
;
Dewi, Ratna Sari
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183214065
1
AHMAD, ARI
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Andriani, Suma Sri
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Dewi, Ratna Sari
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Biaya Produksi
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2021
1
2022
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