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http://repository.umnaw.ac.id/jspui/handle/123456789/4678| Title: | PENETAPAN KADAR RHODAMIN B PADA BUMBU TABUR DENGAN METODE KLT DAN KCKT |
| Authors: | MUNTHE ARISKA 202114055 Daulay Sartika |
| Keywords: | Rhodmin B KLT KCKT |
| Issue Date: | 5-Sep-2024 |
| Publisher: | Fakultas Farmasi 67 2025 FAR |
| Abstract: | Rhodamin B merupakan zat pewarna berbentuk kritial bewarna hijau atau ungu kemerahan,tidak berbau dan dalam bentuk larutan bewarna merah terang (berfluorensensi).Rhodamin B adalah zat pewarna yang hanya dapat digunakkan pada industri tekstil,cat,kertas sehingga tidak dapat ditambahkan kedalam makanan. |
| URI: | http://repository.umnaw.ac.id/jspui/handle/123456789/4678 |
| Appears in Collections: | Skripsi Mahasiswa |
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| 202114055_File9.docx Restricted Access | 202114055_File9 | 6.42 MB | Microsoft Word XML | View/Open Request a copy |
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| 202114055_File7.docx Restricted Access | BAB IV | 351.84 kB | Microsoft Word XML | View/Open Request a copy |
| 202114055_File8.docx | BAB V | 178.62 kB | Microsoft Word XML | View/Open |
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